Delia's Complete Cookery Course - Classic Edition: kitchen classics from the Queen of Cookery

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Delia's Complete Cookery Course - Classic Edition: kitchen classics from the Queen of Cookery

Delia's Complete Cookery Course - Classic Edition: kitchen classics from the Queen of Cookery

RRP: £20.00
Price: £10
£10 FREE Shipping

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Still containing all the established favourites such as Flaky Fish Pie, Christmas Pudding and the secret of crunch Roast Potatoes, Delia has now added exciting new recipes like Stir-fried Mange Tout and Roast Stuffed Gooses with Prunes and Armagnac. She began her writing career 40 years ago on the Daily Mirror and since then has presented very many cookery series on television and published numerous bestselling cookery books including Delia Smith's Cookery Course, Summer and Winter Collections, The Vegetarian Collection, Delia's How to Cook and Delia's Happy Christmas among others. International publishing phenomenon Delia Smith is renowned for her tried-and-tested, fool-proof recipes, and this comprehensive guide to cooking, with recipes that will become kitchen favourites, is no exception.

As clear and comprehensive as ever, Delia's recipes are suitable for beginners as well as more experienced cooks, providing you with all you need for a lifetime of cooking and eating well. My husband likes this book a lot more than I do and is actually mad about it, but this book wasn't meant for him! If you are or know someone who is just starting out in the culinary world, this is THE book to get them. Many of us MANY of us were brought up with the 'knowledge', passed on by parents about cuts of meat and fish cleaning techniques.Delia also gives advice on new and widely available ingredients like easy-blend yeast, filo pastry and fromage frais.

As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks. The same year she was presented with a BAFTA Special Award in honour of her outstanding contribution to television cookery and services to broadcasting.Good schools used to teach us how to make all sorts of pastry and cakes, before it became ' technology' on the national curriculum. Découvert chez les parents de ma corres anglaise il y a des années, le complete "cookery course" est un must have de la cusine anglaise. Being retired and single, I cook for myself, and, even saying so myself, have become 'a dab hand' at it! It does not matter if you don't know one end of a pan from another or a practiced cook of years standing, this book is a must have. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate.



  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
  • Sold by: Fruugo

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